Hot Opening of Chef de Cuisine NO IELTS


Job description

Call 9643599774

The term “chef de cuisine” comes from the French term for “head of kitchen.” The chef de cuisine, or executive chef, runs commercial and private kitchens by overseeing the day-to-day operations. Also referred to as an

Role: Sous Chef

Industry Type: Travel , Hotels , Restaurants , Airlines , Railways

Functional Area: Hotels

Employment Type: Full Time, Permanent

Role Category: Food & Beverage

Location: Germany


UG :Graduation Not Required, BHM in Hotel Management, Any Graduate in Any Specialization

PG :Any Postgraduate in Any Specialization, Post Graduation Not Required

Doctorate :Doctorate Not Required, Any Doctorate in Any Specialization

About Company

We are one of the India’s best Immigration and Visa Consultants based in South Delhi provide reliable assistance to thousands of clients across the world from the past 3 years.

Company Info


Address: C-50 Second Floor unit no S3 Main Market Malviyanagar New Delhi 110017

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